Estrella Damm Tapas Journey
From August 11-20, enjoy our special beer & tapas pairing!
What better way to spend a hot summer afternoon or evening than lingering over a refreshing brew and delicious tapas in a unique and vibrant setting?
From August 11 to 20, we’re joining some of the city’s top restaurants to celebrate that killer union of cold beer, shareable plates, and great company. Executive Chef Julie Marteleira has crafted three distinct tapas to pair perfectly with a crisp Estrella Damm lager — all for just $20 per person.
For more details, including a list of participating restaurants, check out Estrella’s Tapas Journey.
ESTRELLA DAMM TAPAS MENU
Crispy Baby Sardines
lightly floured & deep fried, spicy habanero mayo
poached & chilled mussels, roasted red pepper, shoestring potatoes
Salted Baby Potatoes & Chorizo Migas
with sherry aïoli, olive oil