Taste of Iceland

November 9 to 12, 2017

By Leña on October 6, 2017 • Archive
Please note this post is older, and the content may be out of date.

About Taste of Iceland

Presented by Iceland Naturally, Taste of Iceland returns to Toronto for its sixth consecutive year, celebrating all things Icelandic. Leña is honoured to host Chef Viktor Örn Andrésson, one of Iceland’s most prestigious culinary experts, and his take on authentic Icelandic cuisine. Enjoy our Icelandic tasting menu from Nov 9 to 11, or purchase tickets for An Evening in Iceland on Nov 12.

Learn more about Taste of Iceland events

Icelandic Tasting Menu | Nov 9-11

Enjoy a four-course tasting menu by Chef Viktor Örn Andrésson, featuring time-honoured Icelandic ingredients such as Arctic char, lamb, and skyr. Chef Andrésson will be joined by Executive Chef Julie Marteleira and the Leña Restaurante team.

$76 per person (excludes tax & gratuity)
Available for dinner service only

An Evening in Iceland | Sun, Nov 12

THIS EVENT IS SOLD OUT – to get on our waiting list, please email us at contact@oliverbonacini.com

Experience an immersive evening showcasing the best of Icelandic music, cuisine, and drinks. Enjoy a live performance during the cocktail and canapé reception, followed by the opportunity to meet and hear from Chefs Viktor Örn Andrésson and Julie Marteleira. Mix and mingle with your fellow diners over a four-course dinner with wine pairings, highlighting traditional Icelandic flavours. A true culinary experience fit for any foodie!

$120 per person (excludes tax & gratuity)
Reception from 5pm, dinner from 6pm

Please note that this is a communal event. Tickets purchased together will be seated together. Groups of 10 or more may be divided.

Get Tickets


Grilled Langoustine

spruce, sea truffle langoustine velouté, tarragon seaweed, smoked salmon, horseradish, wild herbs

Mosaic of Arctic Char

burnt leek, crispy barley, dill, green apples, roe, icelandic buttermilk

Fried Lamb Fillet & Sirloin

wild juniper berry glaze, leg of lamb, forest mushrooms, arctic thyme yellow beets, potatoes, lemon thyme & garlic infused lamb sauce

Icelandic Skyr

wild blueberries, warm icelandic donut, white chocolate, oat crumble

(menu subject to change)

176 Yonge St,.
Toronto, ON M5C 2L7


Mon thru Wed: 7:30 – 11:00
Thurs & Fri: 7:30 – 12:00
Sat: 10:00 – 12:00
Sun: 10:00 – 3:00

Bar Lala: Wed-Sat from 5:30