Valentine’s Day 2018

Heat things up with a South American inspired dinner!

Posted
By Leña on February 7, 2018 • Archive
Please note this post is older, and the content may be out of date.

Bar Lala Champagne Cocktail

Valentine’s Day 2018

While it might be nice to jet off to Buenos Aires this February 14, we’ve got you covered with the next best thing. Celebrate Valentine’s Day in South American style and indulge in Chef Julie Marteleira’s delicious four-course dinner menu. Featuring mouthwatering dishes such as Scallop Crudo, Roasted Octopus, and Grilled Beef Tenderloin, the only other thing you need to seal the deal is a round of cocktails in Bar Lala¡Salud!


$75 four-course prix fixe

choice of app, main & dessert
(excludes tax & gratuity)

JAMÓN BLANCO

leña cooked ham, golden raisins, goat cheese cream, picual olive oil

SCALLOP CRUDO

mustard seeds, charred piquillo pepper sauce, watercress

ESCAROLE & ARUGULA

crispy fingerling potato, coriander aïoli, shaved red onion

CRAB & YUCCA GRATIN

crab broth, garlic cream, chili dust

CAPPELLACCI

ricotta, basil anchovy cream, lemon

PORK BELLY

charred scallion compote, pineapple, morcilla jus

ROASTED OCTOPUS

capers, preserved lemon, crushed potato

GRILLED BEEF TENDERLOIN

blistered poblano pepper, artichokes, orange peppercorn jus

LAMB BREAST

chili & fermented pepper marinade, pickled chayote, tomato caldoso rice

GAUCHO PIE

caramelized onion, paprika mushrooms, potato purée, green olives

CHOCOLATE MOUSSE

yolk custard, hazelnuts, roasted strawberries

DULCE DE LECHE FLAN

crème fraîche, lime

QUESO Y MEMBRILLO

selection of italian & spanish cheeses, fennel bizcochos, honey

TORRIJA

caramelized brioche, dulce de leche, sour cream ice cream, roasted strawberries


176 Yonge St,.
Toronto, ON M5C 2L7

Hours

Mon thru Wed: 07:30 – 23:00
Thurs & Fri: 07:30 – 00:00
Sat: 10:00 – 00:00
Sun: 10:00 – 15:00

Bar Lala: Wed-Sat from 16:00

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