Heat things up with a South American inspired dinner!
¡Feliz Día de San Valentín!
While it might be nice to jet off to Buenos Aires this February 14, we’ve got you covered with the next best thing. Celebrate Valentine’s Day — on either February 14 or 15 — in South American style, and indulge in Chef Julie Marteleira’s delicious multi-course dinner menu, featuring mouthwatering dishes such as scallop ceviche, lamb sirloin, and grilled duck leg. ¡Salud!